[Enjoy our famous sardine meatballs, large clams steamed in sake, blackthroat seaperch, and more!!] Kaga Hyakumangoku Course → 12,000 yen (tax included)

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[Enjoy our famous sardine meatballs, large clams steamed in sake, blackthroat seaperch, and more!!] Kaga Hyakumangoku Course → 12,000 yen (tax included)

12000 yen(税込)

11品
2～20名

This luxurious 11-course meal allows you to savor the flavors of the Hokuriku region, including blackthroat seaperch and Noto beef.*All-you-can-drink option is not available.

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■ Footsteps

■Assortment of 4 types of sashimi

■ Grilled abalone from Noto Peninsula

■Large local clams steamed in sake

■A specialty: incredibly delicious sardine fish balls

■Oden broth crab chawanmushi (steamed egg custard)

■ Grilled blackthroat seaperch

■Assorted tempura (using Kaga vegetables)

■ Noto Beef A5 Premium Sirloin Steak

■Kanazawa gold leaf flounder kelp-cured pressed sushi

■ Dessert

*All-you-can-drink is not included.

*The actual product may differ from the image shown.

*Contents may change depending on availability.

予約可能時間: 17:00~21:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 20:00 3 days before your visit

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2026/06/30 更新