Course details

[Enjoy the famous sardine fishballs, large clams steamed in sake, black throat, etc.!!] Kaga Hyakumangoku course → 12,000 yen (tax included)

[Enjoy the famous sardine fishballs, large clams steamed in sake, black throat, etc.!!] Kaga Hyakumangoku course → 12,000 yen (tax included)

12000 yen(Tax included)

  • 11items
  • 2-20persons

A luxurious 11-course meal where you can enjoy the flavors of Hokuriku, such as Nodoguro and Noto beef.*No all-you-can-drink option.

Course menu

■ Footsteps

■Assorted 4 types of sashimi

■Grilled abalone from Noto

■Large local clams steamed in sake

■Delicious sardine fishball, a specialty

■Oden soup crab chawanmushi

■Grilled throat with black opening

■Assorted tempura (using Kaga vegetables)

■Noto beef A5 premium sirloin steak

■ Kanazawa gold leaf flounder pressed sushi with kelp

■ Dessert

*All-you-can-drink is not included.

*It may differ from the image photo.

*Contents may change depending on purchasing.

Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2024/02/29 update